Our Menu
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Brunch Menu
Kick off your Friday with our delightful brunch menu, available from 9am to 12pm. Start your day with something tasty, like:
Sourdough Toast with butter and strawberry conserve – £5
Field Mushrooms on toasted sourdough – £6
Open Sandwiches with options like fried egg, smoked bacon, or Cumberland sausage on classic sourdough – from £6
Smashed Avocado with heirloom tomatoes and basil oil on toasted sourdough – £8
English Breakfast with smoked back bacon, Cumberland sausage, fried egg, black pudding, beans, and toast – £13
And don’t miss our selection of homemade cakes and freshly brewed coffees and teas. Pair them up for a treat:
Cuppa and a Cake (Americano or a pot of tea) – £6.
Main Menu
Our main menu is available:
Wednesday evenings from 6pm to 9pm
Thursday to Saturday from 12pm to 2:30pm and 6pm to 9pm
Sundays from 12pm to 4pm, featuring our traditional roasts!
Here’s a taste of what you’ll find:
- Starters:
- Halloumi Fries with Calabrian chilli and honey – £8
- Ardennes Pâté with crusty bread & spicy tomato chutney – £8
- King Prawn Cocktail with Bloody Mary mayonnaise & toasted sourdough – £10
- Field Mushrooms in creamy Stilton & garlic with Italian herbs – £8
- Mains:
- Spicy Bean Burger with vegan cheese, heirloom tomato, lettuce & onion – £16
- Golden Beer-Battered Haddock with triple-cooked chips & tartare sauce – £18
- The Plough Burger with smoked bacon, Monterey Jack cheese, heirloom tomato, lettuce, onion & mayo – £18
- Pork Schnitzel with mushroom sauce & triple-cooked chips – £21
- Oxfordshire Ribeye (10oz) with roasted heirloom tomatoes & garlic-infused Portobello mushroom – £27
Sunday Menu
Our Sundays are all about tradition, featuring classic roasts like beef, pork, lamb, and a delicious vegetarian roast, served with all the trimmings. You’ll also find a small selection of other seasonal favourites, which we finalise on the morning of service. Please note, the menu you see here is a sample, as our Sunday dishes may change based on what’s fresh and in season. We encourage you to check the menu on the day for the latest options!
Children’s Menu
Perfect for the little ones:
Cheeseburger & Chips – £8
Chicken or Fish Goujons with chips and garden peas – £8
Each dish is freshly made, so there may be a slight wait during busy times. But rest assured, it’s worth it!
We proudly source our meat from local suppliers at Boarstall Meats and make every effort to use locally grown ingredients to bring out the best in each dish.
Allergens
We clearly mark menu items to help with various dietary needs, including:
- Gluten-free (GF)
- Lacto-Ovo Vegetarian (VEG) and Vegan (VGN)
Our kitchen is brand new, and we follow strict hygiene practices, keeping ingredients separate whenever possible. However, we can’t completely guarantee that our dishes will be free from traces of allergens, particularly if they’re present in other dishes. If you have specific dietary requirements or concerns, please don’t hesitate to get in touch with us before you dine—we’re here to help!
Christmas Day Menu
Celebrate Christmas in style with us at The Plough! We’re now taking bookings for our Christmas Day menu, and we’ve got a delightful feast planned to make your holiday special. Join us from 12pm to 3pm for a festive meal you won’t forget.
Price: £95 per adult | £45 per child
Start your meal with a warm welcome drink and a selection of canapés, followed by:
- Starters:
- Charcuterie board with cold meats, pickles, and cheeses, served with crusty bread
- Smoked salmon & king prawns with Nordic rye bread and horseradish cream cheese
- Parsnip & apple soup, topped with shaved chestnuts and truffle oil (V, VGN)
- Duck liver pâté with apricot and cranberry chutney, and a beetroot salad
- Mains:
- Traditional roast turkey with seasonal vegetables, chestnut stuffing, roast potatoes, pigs-in-blankets, and bread sauce
- Herb-crusted Oxfordshire beef fillet, served pink with all the Christmas trimmings
- Crusted cod fillet on a bed of kale with Jersey royals, and lemon & parsley sauce
- Wild mushroom, shallot & Madeira tart, with truffled vegetables and chestnut sprouts (V, VGN)
- Desserts:
- Traditional Christmas pudding with brandy sauce (V, GF, VGN)
- Profiteroles with whipped cream and rich chocolate sauce (V)
- Dark chocolate & raspberry pot, finished with Chantilly cream
- Selection of cheeses with crackers
To wrap up your meal, we’ll serve a selection of teas and coffees, along with a mince pie to enjoy at the end of the feast.
To confirm your booking, we require a 25% non-refundable deposit, and all pre-orders must be submitted by 1st December. All our meat is sourced locally from Boarstall Meats, ensuring the finest quality for your Christmas table.
We look forward to welcoming you for a truly memorable Christmas Day at The Plough!
If you have any allergies, please let us know before ordering, and we’ll do our very best to accommodate your needs. While we take every precaution to keep ingredients separate, we can’t guarantee that any dish will be completely free from allergens. Rest assured, though, we always go the extra mile to minimise cross-contamination.
Pub & Restaurant Wine List
At The Plough, we’ve selected an array of wines to suit every palate. Whether you’re celebrating a special occasion or simply enjoying a relaxed meal, our wine list has something for everyone. Many of our wines are available by the glass (125ml, 175ml, and 250ml) so you can try a few, or share a bottle with friends.
Sparkling
- La Dolci Colline Prosecco – £5 (S) | £22
- Della Vite Prosecco, Italy – £34
- Nyetimber Premium English Sparkling – £65
- Hambledon Premier Cuvée Brut, England – £75
White
- La Deliziosa Pinot Grigio, Italy – £4 (S) | £6 (M) | £8 (L) | £22
- Little Rascal Chardonnay, Australia – £4 (S) | £6 (M) | £8 (L) | £23
- Iona Sauvignon Blanc, South Africa – £35
- Mâcon-Lugny, Louis Latour, France – £42
- Chablis, Christophe Camu, France – £54
Rosé
- Pinot Grigio Rosé Blush, Italy – £4 (S) | £6 (M) | £8 (L) | £23
- AIX Provence Rosé, France – £5 (S) | £7 (M) | £9 (L) | £25
- “M” Rosé, France – £32
- Château Reaut Rosé, France – £44
Red
- Sierra Alta Malbec, Argentina – £4 (S) | £6 (M) | £8 (L) | £22
- Paternina Banda Azul Crianza Rioja, Spain – £6 (S) | £8 (M) | £10 (L) | £29
- Don’t Tell Gary Shiraz, Australia – £34
- Barbera 150+1, Italy – £36
- Marqués de Murrieta Reserva, Rioja, Spain (2018) – £59
Fine & Special Wines
For the true wine connoisseurs, we also offer a selection of unique and fine wines, including mature vintages, kept in our temperature-controlled wine store. Ask our staff about our “black book” the next time you visit—these wines are rare and rotate frequently, so don’t miss out on something special when it’s available!
If you’d like a recommendation to complement your meal, our team is here to help you choose the perfect glass or bottle. Here’s to good company and great wine!
